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3 olives Italian Restaurant
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Four Course Wine Dinner
Tuesday, February 4, 2010
7:00pm
3 olives Italian Restaurant
22764 Westheimer Parkway @ Peek
In The Villagio Center
Katy, TX 77450
$69.00 Per Person Plus Tax & Gratuity
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The Menu
 1st Course:
Corn Tortilla Queso Fresco and Braised Port Quesadillas with Chipotle Salsa
Sagelands Riesling, Washington State
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2nd Course:
Chimichurri Seared Ostrich with Southwest Cornbread
Patch block Chardonnay, Pay D’Oc, France
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3rd Course:
Grilled Quail with Poblano and Ancho Cream Sauces with Jalapeno Cheese Grits and Calauasitas
Waterbrook Melange Rouge, Washington State
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4th Course:
Santa Fe Tequila Lime Mousse
Moonstone Raspberry Infuseed Sake
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